Jazeel Restaurant

Chopped grilled eggplant, capsicum, garlic, mixed with pomegranate sauce and olive oil.

Tender boneless chicken pieces, grilled to perfection.

A selection of fine cigars to enjoy in a laid-back atmosphere.

A classic dish featuring chicken breast stuffed with cheese and ham, then breaded and fried.

A creamy blend of chicken, mushrooms, and corn.

A breaded and fried chicken escalope topped with cheese and mushrooms.

A sandwich filled with sizzling fajita-style chicken or beef, peppers, and onions.

A generous serving of grilled chicken, approximately 800 grams.

A grilled fillet of Hamour fish, seasoned and cooked to perfection.

Endive served with oil.

Mashed chickpeas blended with tahini, lemon juice, and garlic.

Mashed chickpeas blended with tahini, lemon juice, and garlic, topped with pine nuts.

A selection of grilled meats, including kebabs and chicken, served together.

A traditional Halabi-style kebab, grilled to perfection.

A warm and comforting tea made with spiced milk, perfect for relaxation.

A creamy yogurt-based dip.

A healthy and satisfying option made from a mix of lentils, vegetables, and spices.

Grilled flatbread stuffed with spiced minced meat.

A combination of various grilled meats, including kebabs and chicken.

Grilled fresh eggplant mixed with tahini sauce and olive oil.

Whole grilled eggplant with special Jazeel tahini sauce and olive oil.

Grilled marinated chicken cubes, served with garlic sauce.

High-quality hookah options available for a traditional smoking experience.

Tender vegetables cooked in a delicious broth.

Vine leaves stuffed with rice, vegetables, and Arabic spices.