Fuze Cafe Al Habtoor Polo | Specialty Coffee

A bowl of acai berries topped with granola and fresh fruits.

Sliced avocado on toasted sourdough bread.

Crispy bacon and eggs served in a toasted sandwich.

Fluffy pancakes served with maple syrup and butter.

A classic Caesar salad with croutons and parmesan cheese.

Fresh mozzarella, tomatoes, basil, and balsamic glaze on toasted bread.

Chicken salad served in a baguette.

Poached eggs and hollandaise sauce on an English muffin.

A traditional English breakfast served with eggs, bacon, sausages, baked beans, grilled tomatoes, and toast.

A mixed salad with a variety of fresh vegetables.

A traditional Greek salad with feta cheese and olives.

Grilled halloumi cheese with a selection of grilled vegetables on toasted bread.

A mix of oats, nuts, and dried fruits.

A classic hot dog served in a toasted bun.

A selection of Mediterranean-inspired dishes including eggs, grilled vegetables, feta cheese, olives, and pita bread.

A ham and cheese sandwich dipped in egg batter and fried until golden.

Grilled steak with onions and peppers in a baguette.

A salad with quinoa and fresh vegetables.

Salami and cheese on toasted bread.

Fluffy scrambled eggs served in a toasted sandwich.

Fluffy scrambled eggs infused with truffle oil.

Smoked salmon and cream cheese on toasted bread.

Poached eggs, smoked salmon, and hollandaise sauce on an English muffin.

A three-egg omelette with a choice of fillings.

Spicy tuna salad served in a sandwich.

A croissant filled with scrambled eggs, spinach, and feta cheese.

Toasted sourdough bread served with butter.

Fresh tomatoes and mozzarella in a baguette.

Tuna salad served in a sandwich.

A layered dessert with yogurt, granola, and fresh fruits.